Datapoints:

  • From glenn, shin chasen is the preferred chasen type for all temae for Urasenke.
    • From Kristina, she was told by the office that she must use shin chasen for her Midorikai hango chaji
  • From koster, shin chasen is only used for shin temae (daien no shin, shin no gyo). 80 or 100 tine chasen are used for the rest.

Glenn-sensei notes

  • Being a shin chasen describes the shape, not the number of tines.
    • ie the tines don’t go straight out (rikyu konomi), or curl inward at the top
    • Shin chasen form this rounded shape that bows out and comes back in
  • There can be any number of tines, not just 64 (even if that’s what the shops seem to have)
  • Urasenke always uses a shin chasen, even for koicha, for all temae.
  • Usucha shin chasen
    • Interesting on this, the chasen we use is actually shin! and it’s for usucha, as opposed to the one with thicker tines that is made for koicha, or ones of a different shape, ie the rikyu shape which is straight flared out like a triangle.

Guide

See A Guide to Chasen - The All-important Matcha Whisk for a good breakdown on shapes, number of tines, etc.